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Zecharia_Madar | Biochemistry, Food Science and Nutrition

Contact Us

Head of Institute: Prof. Ido Braslavsky

Administrative manager: Rakefet Kalev

Office Address:
Institute of Biochemistry, Food Science and Nutrition,
Robert H. Smith Faculty of Agriculture, Food and Environment,
The Hebrew University of Jerusalem, 
Herzl 229, Rehovot 7610001, ISRAEL

Tel: +972 - (0)8-9489385
Fax: +972 - (0)8-9363208
Email Address: rakefetk@savion.huji.ac.il

Zecharia_Madar

List of Publications

PhD Thesis: Effect of Soybean Meal and Trypsin Inhibitors on Biosynthesis and Secretion of Pancreatic enzymes in Chick.
The Hebrew University of Jerusalem 
Supervisors: Professor Yehudith Birk and Professor Arieh Gertler

Books

Madar Z., Odes, H.S. 1990 Dietary Fiber Research. In: Progress in Biochemical Pharmacology (R. Paoletti, ed.). Karger, Basal. (24)

Madar Z., Raiany, Y. 2004 Nutrition and Popular Remedies– The Yemenite Tradition.(Hebrew)

Curriculum Vitae

Personal Details:

Born 1943, Yemen; immigrated to Israel (Operation Magic Carpet, 1949); Military
Service; (1963 – 1966); Married (1967); Three children (1969, 1972, 1979).

Prof. Zecharia Madar

Areas of Research Interests

  1. Molecular analysis of the biological clock in mammals
  2. The relationship between the biological clock and nutrition
  3. Control of the biological clock over the innate immunity
  4. Regulation of mammalian defensin expression.
  5. Structure/function of mammalian defensins
  6. Defensin and Toll–like receptor expression in diabetes
  7. Molecular evolution of defensins

Project description: