1. Home

Table of Contents

Contact Us

Head of Institute: Prof. Ido Braslavsky

Administrative manager: Rakefet Kalev

Office Address:
Institute of Biochemistry, Food Science and Nutrition,
Robert H. Smith Faculty of Agriculture, Food and Environment,
The Hebrew University of Jerusalem, 
Herzl 229, Rehovot 7610001, ISRAEL

Tel: +972 - (0)8-9489385
Fax: +972 - (0)8-9363208
Email Address: rakefetk@savion.huji.ac.il

Patents

Patents (selected list)

  1. A. Nussinovitch and E. Mey–Tal (1994). Glossmeter. U.S. patent #6,018,396 and Israeli patent #109,033.
  2. A. Nussinovitch (1997). Temperature–stable liquid cells. U.S. patent #6,099,876.
  3. A. Nussinovitch (1997). Sponges from hydrocolloids and method for their production. Israeli patent #104,441 and US patent #6,589,328.
  4. J. van Rijn, A. Nussinovitch and Y. Aboutbul (1998). Means and process for nitrate removal. U.S. patent #6,297,033, Israeli patent application 117783, European patent # 97914533.1.
  5. A. Nussinovitch and E. Mey–Tal (1998). System for measuring the crispiness of material. U.S. patent #5,827,974.
  6. A. Nussinovitch, V. Hershko and H.D. Rabinowitch (2000). Protective coatings for food and agricultural products, methods for producing same and products coated by same. U.S. patents #6,299,915 and #6,068,867 and Israeli patent #111495.