Lab Members
Dr. Einav Malach – Lab Technician
Dr. Irena Peri – Lab advisor
Heli Bochnik-Tamir - PhD Candidate Exploring Toxin anti-toxin system in bacteria at the molecular level.
Tal Stern - PhD candidate, Studying Food borne pathogens and developing chemical tools to tackle them.
Avishag Yehuda - MSc candidate, exploring the quorum sensing sysem of food borne pathogen Bacillus cereus.
Shiri Topman - MSc candidate, studying plant pathogen bacterial diseases and developing chemical tools to eradicate these disease.
Hadar Cheriker - Amirim Student, Exploring non thermal pasteurization processes.
Hagar Setty - Amirim Student, Studying toxin anti-toxin system in bacteria
Dana Shwartz - Undergraduate student
Karin Feldman - Undergraduate student
Tomer Gabay - Undergraduate student
Yael Ben Aryeh - Undergraduate student
Gili David - MSc student
Victoria Goldin - Amirim student
Lab alumni:
Name / Degree in the lab / Current position
Tal Stern / MSc student / PhD student in the lab
Carmit Ginesin-Tzela / MSc student / Food technologist at Osem
Riccardo De Leo / Internship student / PhD student at University of Modena and Reggio Emilia (Italy)
Dr. Vinayak Ghate / Post doctoral PBC fellow /Food technologist.
Ronen Bustan / MSc student
Yael Palman / MSc student