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Head of Institute: Prof. Ido Braslavsky

Administrative manager: Rakefet Kalev

Office Address:
Institute of Biochemistry, Food Science and Nutrition,
Robert H. Smith Faculty of Agriculture, Food and Environment,
The Hebrew University of Jerusalem, 
Herzl 229, Rehovot 7610001, ISRAEL

Tel: +972 - (0)8-9489385
Fax: +972 - (0)8-9363208
Email Address: rakefetk@savion.huji.ac.il

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Curriculum Vitae

Dr. Merav Setty (Fichman) is a lecturer at the Institute of Biochemistry, Food Science and Nutrition, at the Hebrew University, Israel.

Dr. Setty received a B.Sc in Chemistry (1990) and Master (1992) and PhD (Cum Laude, 1998) in Organic chemistry from the Hebrew University Jerusalem Israel.

Dr. Merav Setty

Implementation and application of computational methodologies for the design of new and improved bioactive compounds.
Exploring structural features in proteins responsible for ligands activity and specificity

 

List of Publications

Selected publications

  • Kolitsida, P., Zhou, J., Rackiewicz, M., Nolić, V., Dengjel, J. and Abeliovich, H. (2019). Phosphorylation of mitochondrial matrix proteins regulates their selective mitophagic degradation. Proc. Natl. Acad. Sci. U.S.A., In Press.
  • Kolotsida, P. and Abeliovich H. (2019). Methods for studying mitophagy in yeast. In: Ktistakis N. Florey O. (eds) Autophagy. Methods in Molecular Biology, vol 1880. Humana Press, NY

Curriculum Vitae

Personal Details:

Name: Hagai Abeliovich
Place and Date of Birth:

  • B.Sc. (Chemistry and Biology) Hebrew University of Jerusalem, 1987
  • M.Sc, (Biochemistry) Hebrew University of Jerusalem, 1990
  • Ph.D. (Molecular Biology) Hebrew University of Jerusalem, 1996

Postdoc:

  • 1997 – 2000, University of California
  • 2000 – 2002, University of Michigan