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Curriculum Vitae | Biochemistry, Food Science and Nutrition

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Contact Us

Head of Institute: Prof. Ido Braslavsky

Administrative manager: Rakefet Kalev

Office Address:
Institute of Biochemistry, Food Science and Nutrition,
Robert H. Smith Faculty of Agriculture, Food and Environment,
The Hebrew University of Jerusalem, 
Herzl 229, Rehovot 7610001, ISRAEL

Tel: +972 - (0)8-9489385
Fax: +972 - (0)8-9363208
Email Address: rakefetk@savion.huji.ac.il

Curriculum Vitae

1987-1990 B.Sc. degree in Human Nutrition (Cum-Laude), at the Hebrew University of Jerusalem, Faculty of Agriculture, Rehovot, Israel.
1991-1997 Direct studies towards Ph.D. at Volcani Center and the Faculty of Agriculture, the Hebrew University, Rehovot, Israel, Departments of Biochemistry and Animal Science.
1997-2000 Postdoctoral fellow at the Weizmann Institute of Science. Rehovot, Israel, Department of Molecular Cell Biology.
2000–2006 Research Scientist at the Agricultural Research Organization (ARO), The Volcani Center, Institute of Animal Science
2005-2006 Sabbatical at the ANZAC Research Institute; Sydney, Australia Bone Biology group.
2006-2013 Senior lecturer, Institute of Biochemistry, Food Science and Nutrition, The Robert H. Smith Faculty of Agriculture, Food and Environment.
2013- Associate Professor, Institute of Biochemistry, Food Science and Nutrition, Field: The Robert H. Smith Faculty of Agriculture, Food and Environment. Nutritional aspects of Physiology and Pathology of Bone Development.

Teaching

 

Human Anatomy and Physiology, undergraduate students.

Endocrinology, undergraduate students.

Signal Transduction Pathways, graduate students.