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Recent Publications

Milk and dairy consumption is positively associated with height in adolescents: results from the Israeli National Youth Health and Nutrition Survey
Extended Temperature Range of the Ice-Binding Protein Activity
B Vitamins, Glucoronolactone and the Immune System: Bioavailability, Doses and Efficiency
The Effect of Oil-Based Cannabis Extracts on Metabolic Parameters and Microbiota Composition of Mice Fed a Standard and a High-Fat Diet
Positive effects of diet-induced microbiome modification on GDM in mice following human faecal transfer

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Head of Institute: Prof. Ido Braslavsky

Administrative manager: Rakefet Kalev

Office Address:
Institute of Biochemistry, Food Science and Nutrition,
Robert H. Smith Faculty of Agriculture, Food and Environment,
The Hebrew University of Jerusalem,
Herzl 229, Rehovot 7610001, ISRAEL

Tel: +972 - (0)8-9489385
Fax: +972 - (0)8-9363208
Email Address: rakefetk@savion.huji.ac.il

Publications

2016

Stark, A. H. ; Reifen, R. ; Crawford, M. A. . Past And Present Insights On Alpha-Linolenic Acid And The Omega-3 Fatty Acid Family. Critical Reviews in Food Science and NutritionCritical Reviews in Food Science and Nutrition 2016, 56, 2261 - 2267. Publisher's Version

Lubetzky, R. ; Argov-Argaman, N. ; Mimouni, F. B. ; Armoni Domany, K. ; Shiff, Y. ; Berkovitz, Z. ; Reifen, R. ; Mandel, D. . Fatty Acids Composition Of Human Milk Fed To Small For Gestational Age Infants. The Journal of Maternal-Fetal & Neonatal MedicineThe Journal of Maternal-Fetal & Neonatal Medicine 2016, 29, 3041 - 3044. Publisher's Version

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Biochemistry, Food Science and Nutrition

The Robert H Smith Faculty of Agriculture, Food and Environment

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